Happy Birthday to my husband!
He is still at work, but I was able to make his birthday dinner: his favorite salad, the classic Cobb and some noodles–pancit! This year I made him pancit palabok with udon noodles, a twist to a traditional Filipino dish. Will share the recipes tomorrow this weekend (after celebrating)!
food flavor fascination 
Looks like the perfect birthday dinner…you are making me hungry!
LOL thanks. It was a pleasure to make! 🙂
That looks sooo yummy
Thanks so much! Was nice to have something special!
You guys definitely ate good that night!
Yes! I made extra for leftovers too! 🙂